x every day: onehundredtwentyseven

22 May 2008


Yoga, four tiny scoops of my favorite salads for lunch, a huge grocery shopping trip executed door-to-door in an hour and fifteen minutes, and baked broccoli/bacon (fakin')/panko mac & cheez for dinner. We're hanging out watching Top Chef before going to the Presets show. We might even get to Potato Champion-- the Belgian fries cart in the new food-cart-pod at Hawthorne & SE 12th-- on the way to the show. Vegan poutine! Gotta try it at least once...