Today I saw a building on the corner downtown, where I turn onto 26, reduced to splinters and rubble. It was whole on Friday, last time I drove past it. I also just learned something, thought to write about it for today's entry, and promptly forgot it. I was watching "Diary of a Foodie" on Korean cuisine, so it's safe to assume it was something about that.
10 March 2009
Today I saw a building on the corner downtown, where I turn onto 26, reduced to splinters and rubble. It was whole on Friday, last time I drove past it. I also just learned something, thought to write about it for today's entry, and promptly forgot it. I was watching "Diary of a Foodie" on Korean cuisine, so it's safe to assume it was something about that.